Baked potato and chkn with bechamel sauce

Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Baked potato and chkn with bechamel sauce. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Baked potato and chkn with bechamel sauce is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Baked potato and chkn with bechamel sauce is something that I've loved my entire life.

Many things affect the quality of taste from Baked potato and chkn with bechamel sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked potato and chkn with bechamel sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked potato and chkn with bechamel sauce is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked potato and chkn with bechamel sauce estimated approx 1hr 30 mins.

To begin with this recipe, we have to first prepare a few components. You can have Baked potato and chkn with bechamel sauce using 15 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Baked potato and chkn with bechamel sauce:

1. 1/2 kg Chkn boneless
2. 1 Onion chopped
3. Potato 2 medium size
4. 2 Capsicum
5. 2 tbsp Tomato paste
6. 1 tsp Ginger garlic paste
7. to taste Salt
8. 1/2 tsp Rosemary
9. 1/2 tsp Oregano
10. 1/2 tsp Red chilli powder
11. 1/4 tsp Black pepper
12. 75 gms For sauce butter
13. 4 tbsp Flour
14. 1 cup Milk
15. Cheese 1/2 cup shredded

Instructions to make to make Baked potato and chkn with bechamel sauce

1. Peel 2 potatoes n cut in slices nw spread them in dish greased with olive oil...add rosemary n salt n spread all potatoes in the dish nw bake them for 30 mins....meanwhile add oil n a pan put chopped onion n stir fry it after that add ginger garlic paste n fry it nw add chkn n fry it...then add tomato paste capsicum n spices except oregano..nw make the sauce heat the butter in another pan n add flour n cook it slightly nw add milk gradually...add in black pepper n salt....n nw take the dish out
2. Pour the gravy and white sauce on the gravy and put cheese on the top and sprinkle oregano on it nw again bake it for abt 25 mins

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So that is going to wrap this up for this exceptional food Steps to Make Super Quick Homemade Baked potato and chkn with bechamel sauce. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!