Bang Bang Shrimp

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Bang Bang Shrimp. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bang Bang Shrimp is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Bang Bang Shrimp is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Bang Bang Shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bang Bang Shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bang Bang Shrimp is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bang Bang Shrimp estimated approx 15 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have Bang Bang Shrimp using 13 ingredients and 4 steps. Here is how you cook it.

I love bang bang shrimp and there are so many versions out there. In my version I do not bread the shrimp and the sauce is only slightly hot but very flavorful.

Ingredients and spices that need to be Prepare to make Bang Bang Shrimp:

1. 1 lbs raw, peeled and deveined shrimp. I prefer jumbo or colossal size
2. Seasoning for shrimp (I used garlic parmesan)
3. Corn starch for coating shrimp
4. 2 Tbsp water
5. 1/4 cup sugar
6. 1/4 cup rice vinegar
7. 1 tsp fish sauce
8. 1 tsp paprika
9. 2 tsp red pepper flakes
10. 3-4 large garlic cloves minced
11. 1 tsp corn starch mixed with 1 tsp water
12. 1/2 cup mayonnaise
13. 1 tsp sriracha sauce

Instructions to make to make Bang Bang Shrimp

1. Make Sauce: To a small pan add water, sugar, rice vinegar, fish sauce, paprika, red pepper flakes, and garlic. Bring to a boil then lower heat and simmer for 5 minutes. Add corn starch slurry and mix in.
2. Remove pan from heat and allow to cool down. Add mayonnaise and sriracha sauce to pan and whisk together. Taste and add salt if needed.
3. Season shrimp and then dredge the shrimp with corn starch. Fry the shrimp. I used a small deep fryer and fried the shrimp for 1 minute. Remove shrimp and place on a rack to drain and cool.
4. To serve coat the shrimp with the sauce and plate. Serve extra sauce on the side. Enjoy!

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Award-winning Bang Bang Shrimp. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!