Grilled paneer kabab frankie

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Grilled paneer kabab frankie. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Grilled paneer kabab frankie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They're fine and they look wonderful. Grilled paneer kabab frankie is something which I have loved my whole life.

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As for the number of servings that can be served to make Grilled paneer kabab frankie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Grilled paneer kabab frankie estimated approx 30 minutes.

To get started with this particular recipe, we must prepare a few components. You can have Grilled paneer kabab frankie using 14 ingredients and 19 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Grilled paneer kabab frankie:

1. 2 cup refined flour
2. As needed refined oil
3. to taste Salt
4. 1/2 cup water
5. 200 grams cottage cheese
6. 1 cup onion shredded
7. 1 cup carrot grated
8. 1/2 spoon chat masala
9. 1/4 cup mayonnaise
10. 2 spoons tomato sauce
11. 5 potato boiled
12. 1/2 spoon garam masala
13. 4 spoons gram flour
14. 4 spoons butter

Steps to make to make Grilled paneer kabab frankie

1. Mix refined flour,salt and 2 tsp oil in a bowl
2. Knead a soft dough by adding water
3. Cover and keep aside for 10 minutes
4. Mash potatoes and mix salt,garam masala and gram flour
5. Make 8 finger sized kababs and deep fry in hot oil
6. Mix chat masala,onion and carrot together in a bowl
7. Mix mayonnaise and tomato sauce in another bowl
8. Cut cottage cheese in 32 long strips
9. Grill cottage cheese into a grilling pan by applying little oil on it
10. Divide the dough into 8 parts
11. Roll into a thin and big circle
12. Cook slightly from both sides
13. Cut kababs lengthwise in 2 parts
14. Apply mayonnaise sauce mix on a chapati
15. Put onion carrot mixture in middle and spread lengthwise
16. Keep 2 halves of kababs and 4 slice of cottage cheese lengthwise
17. Roll tightly
18. Cook slightly from both sides by applying butter on the pan
19. Roll into a aluminum foil and serve hot

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